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Roots Chicken Shak Is Coming to Grand Prairie, TX: Everything We Know About Chef Tiffany Derry's New Restaurant

Grand Prairie's restaurant scene continues to grow, and one of North Texas' most talked-about chef-driven concepts is officially on the way.


Roots Chicken Shak, created by acclaimed Texas chef Tiffany Derry, has confirmed a new location in Grand Prairie, bringing its famous duck fat-fried chicken to one of the fastest-growing dining corridors in the city.


If you've heard rumors online, here's the good news: the Grand Prairie location is real.

Here's everything that's currently confirmed.


Yes, Roots Chicken Shak Is Coming to Grand Prairie

The official Roots Chicken Shak website now lists Grand Prairie, Texas as one of its upcoming locations under its "Coming Soon" section.

That makes this one of the most anticipated restaurant openings currently planned for Grand Prairie.

Unlike many social media rumors, this expansion has been acknowledged directly by the company.


Confirmed Grand Prairie Address

The planned location is:

3743 S State Highway 161Building 3, Suite 100Grand Prairie, TX

The restaurant will be located along the rapidly developing Highway 161 corridor, an area that continues attracting new restaurants, retail, entertainment, and residential growth.


When Will Roots Chicken Shak Open in Grand Prairie?

This is currently the biggest question.


What has been officially confirmed?

At this time, Roots Chicken Shak has not announced an official grand opening date. The company's website lists the location only as "Coming Soon." 


What has been reported?

A local development source reported that construction was expected to begin during 2026 with a goal of opening around early September 2026. 

Because that timeline has not been confirmed by Roots Chicken Shak or Chef Tiffany Derry's team, it should be viewed as an anticipated target rather than an official opening announcement.


Until the company announces a grand opening date, no specific opening day should be considered confirmed.


Who Is Chef Tiffany Derry?

Roots Chicken Shak was founded by Chef Tiffany Derry, one of Texas' best-known chefs.

Born in Beaumont, Texas, Derry first gained national recognition through Bravo's Top Chef before building one of North Texas' most respected restaurant groups.

Together with business partner Tom Foley, she founded T2D Concepts, the hospitality company behind:

  • Roots Chicken Shak

  • Roots Southern Table

  • Shef Tiffany

Their mission extends beyond serving food by creating opportunities for aspiring restaurant owners and strengthening local communities through hospitality.


What Makes Roots Chicken Shak Different?

There are plenty of chicken restaurants in DFW.

Roots Chicken Shak does something very few restaurants do.

Its signature preparation uses duck fat instead of traditional frying oils.

Duck fat has long been prized by chefs for producing an exceptionally crisp exterior while maintaining juicy meat inside.


That technique has become the restaurant's signature and helped make Roots Chicken Shak one of North Texas' most recognizable chef-created fast-casual brands.


What's on the Menu?

While the Grand Prairie menu has not yet been released, existing Roots Chicken Shak locations offer many customer favorites, including:

  • Duck fat-fried chicken sandwiches

  • The Big Bird sandwich

  • The Spicy Bird sandwich

  • Chicken tenders

  • Wings

  • Fried catfish

  • Duck fat fries

  • Southern sides

  • Kale Caesar salad

  • Cobb salad

  • Banana pudding

  • House-made sweet tea

  • House-made Kool-Aid

The exact menu available in Grand Prairie could vary slightly when the location opens.


Why Grand Prairie?

Grand Prairie has become one of the fastest-growing restaurant markets in North Texas.

New residential developments, EpicCentral, Highway 161, SH 360, IKEA, and continued retail investment have made the city increasingly attractive for restaurant expansion.

Roots Chicken Shak joins a growing list of brands choosing Grand Prairie for their next location.


Its placement along Highway 161 also provides convenient access for residents from:

  • Grand Prairie

  • Arlington

  • Mansfield

  • Irving

  • Cedar Hill

  • Duncanville

  • South Dallas


The Story Behind Roots Chicken Shak

The first Roots Chicken Shak opened inside Legacy Hall in Plano in 2017.

After earning a loyal following, the concept expanded to Austin before launching its first franchise location in Addison in late 2025.

Today, the company is actively expanding throughout Texas with additional locations planned, including Grand Prairie and Irving.


More Than Just Fried Chicken

One thing that separates Roots Chicken Shak from many restaurant chains is its focus on hospitality and community.

According to T2D Concepts, the company was built around four guiding principles:

  • Great Food

  • Great Service

  • Great Conversation

  • Great Impact

The company has also developed a franchise model intended to create ownership opportunities for historically underrepresented entrepreneurs within the restaurant industry.


Frequently Asked Questions

Is Roots Chicken Shak confirmed for Grand Prairie?

Yes. The official Roots Chicken Shak website lists Grand Prairie as a confirmed upcoming location.


Where will it be located?

3743 S State Highway 161, Building 3, Suite 100, Grand Prairie, TX.


Has the opening date been announced?

No. The company has not released an official grand opening date.


Is Chef Tiffany Derry involved?

Yes. Roots Chicken Shak was created by Chef Tiffany Derry and her hospitality company, T2D Concepts.


What is duck fat-fried chicken?

Instead of using conventional frying oil, Roots Chicken Shak prepares its signature chicken using duck fat, producing a crisp exterior with juicy meat inside.


Will there be a drive-thru?

No drive-thru has been officially announced for the Grand Prairie location.


Will the Grand Prairie menu be different?

The company has not announced whether the Grand Prairie location will feature exclusive menu items.


Final Thoughts

Roots Chicken Shak is shaping up to be one of the most exciting restaurant openings coming to Grand Prairie.

Between Chef Tiffany Derry's reputation, the restaurant's unique duck fat-fried chicken, and its commitment to quality ingredients and hospitality, it's easy to see why so many North Texans are watching this expansion closely.


As soon as the company announces an official opening date, menu details, hiring information, or grand opening events, we'll update this page with the latest verified information.


Get Strong Enough to Enjoy Every Bite

Exploring new restaurants is one of the best parts of living in North Texas, but balance matters. Whether your goal is to lose weight, build muscle, improve your energy, or simply feel healthier while still enjoying your favorite local food spots, having a personalized fitness plan can make all the difference.


AqilFitness Training Solutions offers one-on-one personal training in Grand Prairie and Irving, Texas, tailored to your goals, fitness level, and lifestyle. From beginners to experienced athletes, every program is designed to help you build strength, improve mobility, and create sustainable habits that last.


Ready to become your strongest self? Schedule your personal training consultation with AqilFitness Training Solutions today and take the first step toward a healthier, more confident you.



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